After my six day stay in Williamsburg, I packed up my bags and moved to the opposite end of the map, to Manhattan’s West side, where I spent my last two nights at the Enrique Norten-designed, Hotel Americano. Enrique Norten’s firm, TEN Arquitectos, is originally from Mexico, however projects like Grupo Habita’s 56 room boutique- Hotel Americano, opening in 2011, helped Norten establish a permanent presence in New York.
Compared to Williamsburg, the West Chelsea/High Line art district, is too a bit off the grid from Manhattan’s usual buzzy and traffic-crazed neighborhoods. So technically, staying at Hotel Americano, with its chain-mail clad facade veiling the hotel like a soft protective blanket, gives the building a character of introvertedness re-establishing a getaway experience right in the middle of the city.
The rooms have this minimalist Japanese x Scandinavian ambiance, with all the beds low on a timber-finish staging area. I stayed at the “Downtown King” room, where the soft glow of the window provides, a subtle Rothko-esque backdrop… and lifting this curtain allows for a more dramatic urban backdrop through the picture window.
Materials are minimal… mirrored stainless steel working desks, fair-faced concrete flooring cool the touch, white marble tiles within the bathroom’s interiors, a glass and steel partition with a fritted pattern separating the shower from the bedroom area… all very modern reflecting contemporary architecture palate without losing the comfort sensibilities of “home”.
There are aspects of the room which is considered luxury… the iPad with an amazing selection of music and muzak which I had playing in the background the whole time, a great selection of self-labeled snacks (like the rich sea salt chocolate bar which everyone needs to try), and (the one item I loved the most), a bathrobe in soft denim. It’s fantastic.Unfortunately some items, ie. room speakers were not working (they are supposed to easily connect to the iPad), no complimentary drinking water in the room, and no coffee machine. But those are minor gripes for a hotel with just the right amount of comfort and generally amazing low key and personal Manhattan service.
Public areas are cozy yet not cramped. The design is very streamlined and completely Manhattan-modern-minimalist done right. Ok, at the very least it reflects the general ambiance of this area of Chelsea, with the neighborhood’s rustic factory facades and cool gallery interiors of every ground floor space. I loved the negative/positives of President Obama in cool Instagram-ish glory in the lobby’s sitting area. We think we’re cool? He’s definitely been there and done that.
Speaking of “gallery interiors”, it was so cool to meet up with Hong Kong-turned-Manhattan graphic designer, Danielle Huthart, and art critic / consultant of everything, Shana Beth Mason, together for an art + hotel jazz brunch on my last sunny Saturday in the city before jetting back to Hong Kong. According to the latest M art map, I counted roughly 200 gallery spaces in West Chelsea around Hotel Americano. Like Shana says, the West Chelsea art scene is largely commercial, and the real experimental stuff worth seeing is in the Lower East Side (understandably). However, we’re already here for brunch, so we might as well see what’s around right?
Some cool shows we saw, digital prints on canvas by Linda Meiko Allen, titled Figmenta, closing July 31st, 2014 at the Nancy Hoffman Gallery.
Physical large scale collage works on display by Gabi Trinkaus at Claire Oliver which ends this month.
PACE Prints Chelsea has the latest neon works by Ryan McGinness on display.
Our two favourite shows… this sexy one, titled Goldenboy by Jeff Bark, which has since ended at the Hasted Kraeutler, consisting of prints and a sculptural tableaux.
And we also loved these very formal, yet hyper-real paintings by Pierre Dorion at the Jack Shainman Gallery.
Every year, Paul Kasmin’s gallery exhibits a free curated not-for-sale-show. I was so lucky to have been there when the space across the street from Hotel Americano was curating a superb show by Russian-Jewish painter Chaim Soutine, noted for his amazingly thick and messy brush strokes in muted colours, depicting animals and items he finds at the market. Not since a 1950 MoMA retrospective of his work has all his works made it for a non-sell exhibition under one roof.
A complimentary show by Walton Ford at Paul Kasmin’s other space on the corner of 10ave and Hotel Americano’s 27th street, feature vibrant watercolors of animal creatures from various fables depicted in a very illustrative moments.
Architecture lovers will love walking around the the neighborhood to revel in buildings that seemingly never age…
And the new sky-high mansions that take their place. This one below attempts at the quirk factor.
There are some more cool buildings, as one gets further south around W. 14th Street, like this Samsung shop with a twisted tower. If you know the designer’s name, please let me know!
There’s a wonderful building on 66 Ninth Avenue, called the Porter House, by SHoP Architects (with the black facade and vertical LED stripes.) You can’t miss it. It’s almost a landmark. It’a warehouse turned residential building.
Speaking of twisted, watch out for Renzo Piano’s new Whitney Museum to open next year.
And along the High Line park (a newly opened public green park ON TOP of the old High Line railroad tracks) designed by Diller + Scofidio, there’s an architectural view of the big everything else; the “white sails” building by Frank Gehry dubbed the IAC, on the West Side Highway, and adjacent to it Jean Nouvel’s 100 11th Avenue.
Speaking of the High Line, the second phase of the tracks just opened up, and it’s wonderful to be there. Views are framed… literally.
As for the first phase, the area closest to the Meatpacking District… the park’s architecture and its fixtures, are aging quite elegantly.
Across the street there’s a cool concept store called, STORY… claiming to have a “point of view of a magazine, changing like a gallery, and selling things like a store.” So basically the shop’s VM changes four times a year to a theme. And when I was there, the theme was “COOL”… which is appropriate for the summer. The “COOL” idea is reflected in the lightweight structure of straws, and held together by snowflake fixings at its intersection.
For restaurants, you can check out fusion-dim sum at the new, Buddakan NYC, a “modern-Asian” dining destination in a converted cookie factory designed by Christian Liaigre and founded by Stephen Starr also of Chelsea’s Morimoto. I enjoyed my drinks and food here and wish I had more than just bar snacks. The staff were very friendly, and the innovative selections, like their classic, “Edamame Dumplings”, is something definitely to look forward to, again on my next visit. It’s adjacent to the Chelsea Market… you won’t miss it.
I will miss this neighborhood. It’s in the middle of Manhattan, yet generally less rushed and more relaxed.
Thanks Smith Hotels and Hotel Americano for a great stay!
FYI. The red “summer wool” jacket i’m in the wearing in the #selfie above was tailored by Moustache in Hong Kong. I strongly recommend them and their work if one has time in Hong Kong to get anything tailored.
STAY Hotel Americano . 518 W 27th St. New York NY 10001 / BOOK Mr and Mrs Smith Hotels / VISIT Art Galleries in West Chelsea / SHOP Story . 144 10th Avenue at 19th Street, NY NY 10011 / EAT Buddakan NYC . 75 9th Avenue, NY NY 10011 / VISIT The High Line, New York NY 10011
This month was the first time I really ever experienced Williamsburg. Before this visit i’ve only heard about the district or passed through it in Brooklyn… but have never been to hang out. On my last New York trip, I wanted to give Williamsburg a go for the sake of the blog. I ended up staying there for a solid six days!
Most would call Williamsburg a quintessentially “cool” neighborhood. It’s hard to believe that so much happens here, and its only about a size of 10 city blocks… a mere fraction of the total size of all of Brooklyn.
Me below in my Williamsburg Airbnb Loft.
Additionally, Williamsburg style is now a kind of global style… at least within the last five years. What’s going on in this little corner of the world in terms of its “Old is New Again” lifestyle, i’ve seen exported replicated in many new destination hospitality and dining establishment everywhere else, including Hong Kong.
Basically I was back in New York City to attend a friend’s wedding and to get some work done for the firm. In the free time that I did have, I was able to check out aspects of what actually is cool to see and do in the Williamsburg ‘hood, and why it’s earned a reputation as a global trendsetter. Check out our findings below!
+ THE LOWDOWN
Overall, from a purely urban observation… I categorize Williamsburg as a calm sibling of Manhattan. The kind of frenzy that one would find in the main city, you just do not get in Brooklyn. Brooklyn’s generally low building heights and lush tree lined streets guarantee an oasis, reflecting its role as a historical suburb. With the on-going gentrification as of late, especially in Williamsburg, you get a careful mix of old buildings, juxtaposed with newer architectures. Some buildings attempt at quirkiness, in a subtle and usually non-offensive way. A good example of this is perhaps the new EMS station clad in glass I photographed above on the intersection of Roebling and Metropolitan Avenue by Michielli + Wyetzner Architects.
Of course there are worse offenders. On the way to the Domino Sugar Refinery to visit some public art, I saw new buildings lined up on the Kent Avenue waterfront reflecting that general middle-america aesthetic, the kind of mixed-use development and architecture design solutions which mirror urban redevelopment in anytown inner city. The rent here is indeed expensive (i’ve asked), but apparently going for only half the price per square foot still of a comparable property in Manhattan.
Speaking of public art, we ventured to see the summer’s “IT” show, new commissioned work from African-American female artist, Kara Walker, via urban art programmer, Creative Time. The piece, titled, A Subtlety, or the Marvelous Sugar Baby, an Homage to the unpaid overworked Artisans who have refined our Sweet tastes from the cane fields to the Kitchens of the New World on the Occasion of the demolition of the Domino Sugar Refining Plan, is located at the soon-to-be-demolished-but-urbanistically-iconic Domino Sugar Refinery in Williamsburg. The exhibition is free, and when it closes in July, the refinery will be torn down to make room for more of the gentrified development expected of Williamsburg’s waterfront.
Walker, whose work is defined by her interest in race, gender, sexuality, violence, and identity, sculpts a female sphinx 80-feet long and 40-feet high in 80 ton blocks of white sugar. Life-sized child figurines, (perhaps children of the sphinx???), were cast in boiled sugar, reflecting the color of the sugar before undergoing refinement. The art was free, urban in scale, and open to the public, and got everyone from different boroughs into Williamsburg for the weekend. The work asks the public to contemplate the disappearance of the historical refinery for a more gentrified waterfront, and perhaps mull over the community of people who populated the neighborhood before gentrification took hold.
Besides the Kara Walker exhibition, there is hardly an art scene in Williamsburg. Artists DO live and work here, but showing is all in the Lower East Side, West Village, or Chelsea High Line (we’ll get to this in later posts.)
+ HOTEL LIFE
There are not too many new destination hotels in Brooklyn at the moment due to the city’s organic and slow approach to development. However, there are two prominent low-scale urban boutique hotels in Williamsburg adjacent to each other and along McCarren Park worth checking out. A destination for locals and seasoned travelers alike, one hotel is the Wythe Hotel, located in a converted factory, and the other, where I stayed via booking through Mr and Mrs Smith Hotels, is the McCarren Hotel & Pool, a destination for Brooklyners in search for weekend sun at the pool or stars on its scenic rooftop bar.
I can’t really say much for the Wythe Hotel, since I didn’t have enough time to visit (I’ll check it out next time), but I was pretty content with my stay at McCarren Hotel. It’s got this quirky and minimalist Scandinavian-chic interior design in a completely new-build block development. Compared to most luxury urban stays i’m used to, McCarren is generally straightforward urban hotel when it comes to offerings, but the rooms are fully stocked with all the drinks and snacks you need, plus good wifi and a great espresso machine. The hotels’ bars and pool area is a local destination, and not intimate by any means because it’s such a nightlife and weekend destination for brooklynites.
With it’s central Williamsburg location, a mere 5 minutes walk to all the best “IT” cafes, restaurants, and tourist must-sees… this tastefully designed hotel is a great option for urban travellers and at the right price. My only gripe is I wish they had breakfast options in the weekend (which they don’t because the restaurant which caters for the hotel only opens for Brunch on Weekends). But besides this minor gripe, the staff was generally friendly and helpful with everything and anything I needed.
+ COFFEE HOUSE CULTURE
I really enjoyed having breakfast and chilling out at Toby’s Estate Coffee. Toby’s has two locations, the original roaster in Williamsburg on N. 6th Street and another one in the Flatiron District in the new Club Monaco Flagship store (will get to this in a later post.) But Toby’s prides itself in roasting all its coffee in Brooklyn, and sourcing beans direct from source in Congo, Bolivia, Rwanda, Brazil, Colombia, and Ethiopia without in-betweens.
For me the best part was the selection of food available on the menu. I can still taste the amazing “Espresso Glazed Bacon” with scrambled egg breakfast sandwich (please let me know if I got this wrong, but I couldn’t find the menu anywhere online). I also loved grabbing iced coffee and sitting outside to watch dreadfully “trendy” people pass. North 6th Street is such a scene! (The game I liked to play is count the tattoos… you figure it out.)
Another place to check out for coffee is Urban Rustic Market & Cafe, a few blocks down from McCarren Hotel on McCarren Park. Urban Rustic is a fantastic small grocers and full deli, seemingly offering all the kinds of sandwiches you can think of made to order, utilising “ethically sourced” ingredients. What this means? All meats are “cage free”, all eggs are organic and from local farms, and meats are roasted in house.
I again had a bacon, cheese, and egg sandwich here on onion bagel, with a great cup of simple all American black coffee. (There’s nothing like the bacon on offer in the states… it’s just more hearty.) Also check out Urban Rustic for sunset beers. They carry an amazing assortment of beer from all the local breweries in the New York State… this plus the comfy bench seating outside next to the park, you’ve got an amazing way to end the day right there.
+ WHAT THE HIP EAT AND DRINK
Williamsburg has a pretty amazing amount of destination cafes, bars, restaurants and eateries for such a mid-sized burrough. I don’t have any more room on this blog post to post all on offer, but I can pretty much zero in on a few of my favorites.
For breakfast it’s all about Pies ‘N Thighs adjacent to the Williamsburg Bridge for some unforgettable signature “Chicken and Waffles”. I don’t know how Americans can have a plate of three chicken plus waffle plus fixins, when I barely finished one plate sharing with a friend. I didn’t get to taste the donuts and pies here but I heard they were legendary.
For general gastro-pub fare plus some good people watching, there’s always the highly-rated restaurant, Five Leaves. I came here at the suggestion of my friend who’s friends with the owner. There’s plenty of inventive and playful food serving “New American” dishes at this bistro. The place is run by Ozzies and is a brunch favorite for locals. I was hooked on their truffle fries and deep fried oysters.
To keep it “real”, we grabbed dinner at Marlow & Sons, also on lower Williamsburg (near Pies N’ Thighs) adjacent to the Williamsburg Bridge. Marlow & Sons, was one of the first handful of restaurants which placed Williamsburg on the culinary map many years ago before anything in Williamsburg was considered hip. To this day, Marlow & Sons still serve innovative (also New American) fare, fully flavoured. Although their fish mains are the best here, the real highlight is their broad selection of oysters. The wine selection to pair the meal with is just as fantastic.
For those who like Mojitos and Margaritas (I Don’t), the cool hang out at Nights and Weekends, a-see-and-be-scene kind of bar with that almost “block party” kind of atmosphere. Drinks are are rum-centric and bar snacks, like fried shishito peppers, have a Caribbean bent. Everything is casual.
+ SHOP STYLE
What Williamsburg lacks in art galleries, makes up for it with the amount of retail places where you can spend their hard earned cash. The neighborhood is just inundated with design shops, bookstores, boutiques, gift stores.. you name it. I was close to buying a few things at GANT, but the staff was less than hospitable so I left… and I walked in (and quickly walked out) of the new Urban Outfitters there. For some reason I was always at Duane Reade… anyway, there’s a couple of shops I want to highlight, however.
Check out the new “style meets street” Menswear shop, Gentry, next to Toby’s Estate on North 6th Street, and has great frontage. Gentry is the brainchild of menswear connoisseur, Justin Dean (photographed above), and features a curated selection of the world’s top niche menswear labels including, knitwear from S.N.S. Herning, blazers from Ovadia & Sons, colorful printed buttoned down shirts from Gitman Vintage, and delicious dress shoes from Carmina. Justin is generally on hand to help customers find and style, a serious-yet-casual bespoke look that’s right for them.
On the opposite end of “curation”, there’s the all-in-one junks shop, Brooklyn Junk, located on Driggs Avenue. Brooklyn Junk is every junk shopper’s dream come reality. Plenty of eighties prom dresses here for aspiring Bushwick drag queens, lots of ceramic ware, mod lighting, and antique furniture here for the new home, and lots of memorabilia, knick knack, and old photographs that people just love to collect. I found my sister a beautiful leather purse for 10 US Dollars.
+ LIVING LOCAL VIA AIRBNB
It was my first time ever booking and staying with Airbnb, and I have to say… I absolutely loved it. Thanks to Airbnb, I was able to spend four nights at this loft in a converted factory all by myself. The cool owner of the loft, an artist named Daphne, was actually a friend of a friend (the website/app shows mutual friends), and lives next door in her own studio space. I only saw her when checking in, and was occasionally in touch via sms.
Overall, for those who can’t be bothered to stay in a Hotel, and would rather have a travel experience, as close as possible to a local way of life, Airbnb, has plenty of properties right within any destinations’ “it” neighborhoods. My loft was on the second floor of a multi-level artist factory farm, also in the center of Williamsburg. The sheets and towels were clean (maid service was offered), and the design and decor was truly my style, reflected by a masculine and old world aesthetic which I loved. The wifi was fast and efficient (great for working), and there was plenty of cable (great for being lazy.) The kitchen had all the utensils and things I needed to make simple meals (which I did not do), and the space was big enough for 2-4 people, just in case you were keen on inviting friend/s over.
My first impression? This was a great first time experience with booking and staying in an Airbnb property, and I would definitely do it again.
Overall I found my Williamsburg / Brooklyn experience really lovely and a nice respite from Manhattan’s busy streets. I’d like to thank some really cool friends… my friend Veronica for spending time with me and showing me Marlow & Sons, which I think is now one of my favorite restaurants in Manhattan.
Also I’d like to thank my best pal, Andy Chow, founder and curator of Doppelstandard (ex-Standard Vintage), for taking the time to hang out with me and show me around Brooklyn (and basically other cool parts of Manhattan.)
I’d also like to thank this gorgeous lady for allowing me to take a photo of her at the Kara Walker exhibit. She’s just gorgeous. That’s the face of New York chic, right there. Elegant, relaxed, urban, and sophisticated.
Others things to try… try walking across the Williamsburg Bridge from Williamsburg to the Lower East Side. It’s free, and a great way to experience the city… from both sides!
STAY Airbnb / STAY McCarren Hotel & Pool . 160 N 12th Street, Brooklyn NY 11249 / EAT Pies N’ Thighs . 166 S 4th Street, Brooklyn NY 11211 / EAT Five Leaves . 18 Bedford Ave, Greenpoint, Brooklyn NY 11222 / EAT Marlow & Sons . 81 Broadway, Brooklyn NY 11249 / DRINK Nights and Weekends . 1 Bedford Ave, Brooklyn NY 11222 / DRINK Toby’s Estate Williamsburg . 125 N 6th ST, Brooklyn NY 11249 / EAT Urban Rustic Market . 236 N 12th St, Brooklyn NY 11211 / SHOP Gentry . 127 N. 6th St, Brooklyn NY 11249 / SHOP Brooklyn Junk . 567 Driggs Avenue, Brooklyn NY / VISIT Kara Walker via Creative Time . Domino Sugar Refinery, S 1st ST at Kent Avenue, Williamsburg, Brooklyn